cacio e pepe focaccia, pecorino romano, cracked black pepper, parsley, charred scallion-garlic butter

calabrian chili aioli, chives

harissa-smoked, hummus, castelvetrano olives, tomato jam, feta, pistachio, sesame, grilled flatbread

ssam jang-honey bbq, peanuts, cucumber and radish pickle, iceberg lettuce, scallions

sweet corn cake, charred poblano, peach salsa, crispy masa

grilled hot & sweet peppers, whipped feta, oregano, pine nuts, basil oil

avocado, scallions, shallot, yuzu aioli, ponzu, basil, house chili crisp, salmon “chicharrónes”

elote salad, smoked paprika, hominy crumble, feta, cilantro

coconut milk, lime, avocado, purple daikon, basil oil, mint, peanuts, togarashi, crispy wonton

local corn cheddar “grits”, lemon, stone fruit, aleppo, shishito, mint, parsley

heirloom tomato tabbouleh, feta, pistachio, sesame, grilled flatbread

tussey mountain, caramelized apricot, candied hazelnuts, thyme honey, fennel pollen, crostini

coconut-turmeric rice, carrot salad, cashews, green curry vinaigrette

wild mushrooms, sweet soy, chili-miso butter, scallion, basil, lime, peanuts

broccoli, napa cabbage, shishitos, miso, nori crisp, chili oil, sesame

peaches, candied jalapeño, black lime, vadouvan corn cream, mint, basil, cilantro

shrimp, crispy sunchokes, braised fennel, roasted shallots, sauce américaine

pumpernickel, dill, smoked carrot

heirloom tomato, house focaccia, mozzarella, shiso, mint, basil, honey-garlic calamansi vinaigrette

iceberg, house bacon, potato, tomato, pickled beet, cheddar, ranch, chives, dill

little gem, radicchio, seedy crunch, croutons, spicy anchovy vinaigrette, pecorino romano

cheddar, horseradish-mustard aioli, shredded lettuce, pickles, potato bun

house made bacon, heirloom tomato, iceberg, pesto aioli, pine nuts, potato bread

dark chocolate pot de crème, whipped cream, raspberries

pandan chiffon cake, coconut custard, chantilly cream, toasted coconut

miso dulce de leche, smoked banana syrup, banana-lime crunch