menu
vegan
All menu items are subject to change according to seasonality and availability.
TO SHARE
bread service (vg)
castelvetrano olive focaccia, harissa olive oil
8
crispy potatoes (vg)
vegan calabrian chili aioli, chives
9
shiitake & beech mushrooms (vg)
sweet soy, vegan butter, chili sambal, lime, scallions, basil, peanuts
17
beet hummus (vg)
cashew cheese, grilled baby carrots, spiced seeds + nuts, crudités, grilled flatbread
15
crispy eggplant (vg)
grilled hot & sweet peppers, hummus bi tahini, oregano, pine nuts, basil oil
19
SALADS & SAMMIES
add chicken (+$10), salmon (+$12) or shrimp (+$12) to any salad. All sammies come with a choice of side salad or house crispy potatoes.
local kale (vg)
roasted tomato sauce, cashew cheese, basil, house ciabatta
16
eggplant parmesan (vg)
roasted tomato sauce, cashew cheese, basil, house ciabatta
22
PLEASE NOTE
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Some dishes contain shellfish. See in-restaurant menus for details. Please speak to your bartender about gluten-free and vegan options.
